Iranian and Georgian interculinary evening

Date Added: 27 February 2016 / 17:22

26th of February, 2016, The Centre for Foreign Students Rights Protection and Integration hosted Inter-culinary evening.  Students from Nigeria, Iran, Iraq, Georgia and Israel were represented. Georgian and Iranian students presented traditions, history, culture and cuisine of their countries. Georgians presented most famous sightseeing of different regions of our country and international students were suggested to visit those amazing touristic and historical destinations. Each presentation was followed by session of questions and answers regarding the topic of the event. After the presentations all the international and Georgian students had opportunity to taste Iranian and Georgian food. The Centre offers its kind gratitude to all the presenters and audience for this brightful event.


open society georgia foundation